世界のワイン博物館　グランフロント大阪店

【Course content】

□ Cheers

・Sparkling wine by the glass (non-alcoholic sparkling wine is available for guests who do not like alcohol.)

□ The first dish

・Brioche noir sandwiched with foie gras mousse

□ Appetizer

・Today's 3 appetizer platter

□Pasta

・Spaghetti with young chicken and porcini mushrooms in tomato cream sauce

□ Fish dishes

・Seafood bouillabaisse

□Meat dishes

・Roast beef with red wine sauce

□ Dessert

·Gateau chocolat

□After-meal drinks

· Coffee or tea

※The photograph is an image.