世界のワイン博物館　グランフロント大阪店

【Course content】

□ Appetizer

3 kinds of tortilla dip (avocado, tomato, cheese)

□Cold dish

Caesar salad with bacon and freshly grated cheese

□ Hot dish

Large shrimp sauteed in garlic

□ Main fish dish

Today's grilled fish

□ Main meat dish

Bistecca Sirloin Steak with Garlic Butter

□ Meals

Freshly baked bread to accompany your main dish

[Drink menu] 120 minute system (30 minutes before LO)

Draft beer: Draft beer imported directly from around the world *The contents change daily.

Wine: 6 types of wine imported from around the world (red and white)

sparkling wine

Other cocktails:

Beer cocktails (Shandy Gaff, Cassis Beer, Campari Beer)

Wine cocktails (Kitty, Operator, Kir Royale, Mimosa, etc.)

Cassis Cocktail (Orange, Soda, Kir, Cardinal)

Campari cocktail (orange, soda)

Peach cocktail (orange, soda)

Rum Cocktail (Cuba River)

Gin Cocktail (Gin Buck)

Soft drinks: orange juice, grapefruit juice, oolong tea, cola, ginger ale

※The photograph is an image

*The menu may change depending on the preparation situation.

* All-you-can-drink is a glass exchange system.

*Last orders are taken 30 minutes before closing.